From high-flying job to selling traditional delicacy

From high-flying job to selling traditional delicacy - Hello loyal readers FeedGoogle, In the article you are reading this time with the title From high-flying job to selling traditional delicacy, We have prepared this article well for you to read and take information in it. hopefully the contents of the post Article Malaysians, what we write you can understand. Alright, happy reading.

Former Malaysia Airlines stewardess Helen Leong Siau Phing cutting banana leaves to make hinompuka (Helen Leong pic)KOTA KINABALU: Countless people have been affected by the movement control order (MCO) since it was first implemented last March, many even losing high-flying jobs.One of them is Helen Leong Siau Phing, a 20-year-old Malaysia Airlines (MAS) flight attendant who was laid off after the MCO dealt a blow to the aviation industry.What Leong does for a living now is a far cry compared to the days she was soaring the skies in the iconic MAS kebaya outfit, but she has not lost any sleep over it.She is selling hinompuka, a traditional Kadazan delicacy of glutinous rice wrapped in banana leaves, as well as health products online for income after she lost her job in August.“I know some people might consider that as something like ‘falling from grace’ but I have no problem w…